Hearty Philly Cheesesteak Pasta with Melted Cheese Blend - Recipe By Me

Ingredients

• 1 lb lean ground beef (90/10)
• 16 oz rotini pasta
• 1 can Campbell's French Onion Soup (10.5 oz)
• 3 cups shredded mozzarella
• 8 oz cream cheese, softened
• 1 medium yellow onion, diced
• 1 medium green pepper, diced
• 2 cups mushrooms, diced (optional)
• 2 tablespoons butter
• 1/4 teaspoon paprika
• 1/2 tablespoon onion powder
• 1/2 tablespoon garlic powder
• Black pepper to taste
• 1/2 teaspoon celery salt
• 1 tablespoon dried parsley
• 1 tablespoon Worcestershire sauce