Lamb Tagine Recipe | RecipeCrave
Lamb Tagine is a Moroccan one-pot main that lets lamb take centre stage. The sort of recipe you stop needing to look up.
Ingredients
- 2 tbsp Vegetable oil
- 900 g Diced lamb
- 2 as needed Onions, roughly chopped
- 3 cloves Garlic, minced
- 2 tsp Ground cinnamon
- 2 tsp Ground cumin
- 1 tsp Ground turmeric
- 1 tsp Sweet paprika
- 0.5 tsp Chilli powder
- 120 g Dried apricots, halved
- 500 g Butternut squash, diced
- 550 ml Water
- 2 x 400 g cans Chopped tomatoes
- 1 handful Chopped coriander
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