Roasted Salt and Vinegar Chickpeas Recipe
Would you like a delicious appetizer idea that’s as flavorful as it is easy to prepare? These roasted salt & vinegar chickpeas are a snacking favorite, for many reasons.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Measuring spoon
Ingredients
- 2 cups chickpeas
- 1/2 cup white vinegar
- Olive oil, to taste
- Coarse salt, to taste
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