Reuben Meatball Casserole
picklepackersinternational.org
Reuben Meatball Casserole with rye breadcrumbs, chili sauce, and sauerkraut—satisfying and tangy, perfect for sharing!
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Cooking tools:
- Baking dish
- Skillet
- Mixing bowl
- Slotted spoon
- Spoon
- Chef's knife
- Cutting board
- Oven
- Stove
Ingredients
- 1 pound lean ground beef
- 1 pound ground lean pork
- 1 cup rye breadcrumbs (2 slices)
- 1 egg
- 2 tablespoons bottled chili sauce
- 1 tablespoon prepared mustard
- 1-1/2 teaspoons salt
- 1/2 teaspoon ground pepper
- 2 tablespoons vegetable oil
- 1 medium-sized onion, chopped
- 1 large carrot, sliced
- 1 teaspoon caraway seeds
- 1/2 teaspoon paprika
- 1 cup apple juice
- 4-1/2 cups (1-1/2 pounds) sauerkraut, drained
- 1 large apple, quartered, cored and sliced
- 1 cup sour cream
- 1/2 cup shredded Swiss cheese
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