Reuben Meatball Casserole

Reuben Meatball Casserole

picklepackersinternational.org

Reuben Meatball Casserole with rye breadcrumbs, chili sauce, and sauerkraut—satisfying and tangy, perfect for sharing!

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Cooking tools:

  • Baking dish
  • Skillet
  • Mixing bowl
  • Slotted spoon
  • Spoon
  • Chef's knife
  • Cutting board
  • Oven
  • Stove

Ingredients

  • 1 pound lean ground beef
  • 1 pound ground lean pork
  • 1 cup rye breadcrumbs (2 slices)
  • 1 egg
  • 2 tablespoons bottled chili sauce
  • 1 tablespoon prepared mustard
  • 1-1/2 teaspoons salt
  • 1/2 teaspoon ground pepper
  • 2 tablespoons vegetable oil
  • 1 medium-sized onion, chopped
  • 1 large carrot, sliced
  • 1 teaspoon caraway seeds
  • 1/2 teaspoon paprika
  • 1 cup apple juice
  • 4-1/2 cups (1-1/2 pounds) sauerkraut, drained
  • 1 large apple, quartered, cored and sliced
  • 1 cup sour cream
  • 1/2 cup shredded Swiss cheese

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