Quinoa Shrimp Spring Roll Recipe | Life by Daily Burn
Nutritious and flavorful, these Asian-inspired spring rolls will keep you full and satisfied with 7.5 grams of protein in just one serving. Get the recipe here.
Ingredients
- 2 cups cooked quinoa
- 1 carrot, julienned
- 1 cucumber, julienned
- Lettuce (any kind of green will do!)
- 1 pound shrimp, peeled and deveined
- 22 sheets of spring roll rice paper
- 1/4 cup creamy peanut butter
- 1/4 cup water
- 1 tablespoon hoisin
- 2 teaspoons Sriracha
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