Sizzling Mahi-Mahi Tacos with Zesty Lime Crema

Ingredients

• 1 tablespoon of olive oil
• 4 corn tortillas
• 1 cup shredded lettuce
• 1/4 teaspoon of crushed red pepper
• 1/2 teaspoon of paprika
• 2 Mahi-Mahi filets
• 1 ripe avocado, thinly sliced
• 1 tablespoon of lime juice
• 1/4 teaspoon of salt
• 1/4 cup plain greek yogurt
• 1/2 teaspoon of chili powder