Pastistio Recipe | Beef + Lamb New Zealand
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.co.nz.
Ingredients
- 300g Quality Mark lamb mince
- 2 Tbsp olive oil
- 2 red onions
- 2 garlic cloves
- 400g chopped tomatoes
- 100ml red wine
- 2 tsp, powdered vegetable stock
- 2 Tbsp tomato paste
- 1 tsp ground cinnamon
- 1 tsp paprika
- 1 tsp dried oregano
- 1/2 cup water
- 250g small pasta shapes
- 40g butter
- 2 Tbsp white flour
- 200ml, slightly heated milk
- 1 egg
- 1/2 cup grated Parmesan cheese
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