Lincolnshire Poacher Cheese Chilli Sticks
These Chilli Cheese Sticks have an earthy and powerful taste that is nuttier than a mature cheddar with overtones of an aged alpine cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pongcheese.co.uk.
Cooking tools:
- Rolling pin
- Grater
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Baking sheet
- Parchment paper
- Oven
Ingredients
- 115g butter
- 225g plain flour
- 1/4 teaspoon salt
- 125g grated Lincolnshire Poacher
- 1 egg yolk
- Grated Parmesan
- Chilli powder
More Like This
Smoked Lincolnshire Poacher Soufflés
pongcheese.co.uk
Cheddar Au Gratin with Lincolnshire Poacher - Pong Cheese Recipe
pongcheese.co.uk
Cheesy Chilli
pongcheese.co.uk
Westcombe Cheddar and Chilli Bread
pongcheese.co.uk
Cayenne Cheddar Straws with Farmhouse Cheddar
pongcheese.co.uk
Cheese Crackers with Black Pepper
pongcheese.co.uk
Poachers pie recipe | Jamie Oliver recipes
jamieoliver.com
Cheddar Cauliflower Cheese with Smoked Godminster
pongcheese.co.uk