Love Food Hate Waste

Ingredients

• 100g Green Leaves (spinach/parsley/kale/chard whatever you have)
• 15ml Olive Oil
• 50g Onions, sliced finely
• 2 each Garlic Cloves, sliced finely
• 100g Leeks, sliced finely
• 175g Agria Potatoes, sliced finely & rinsed
• 500ml Fish Stock
• Salt
• 50ml Soy Sauce
• 50ml Fish Sauce
• 2 TBSP Sugar