Bucatini All’Amatriciana
Celebrate October being National Pasta Month by making this classic Italian dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.
Cooking tools:
- Pot
- Saute pan
- Colander
- Measuring cup
- Chef's knife
- Cutting board
- Grater
- Stove
- Spoon
- Wooden spoon
- Tongs
- Serving bowl
- Measuring spoon
- Kitchen scale
- Plate
Ingredients
- ¼ cup extra virgin olive oil
- 6 ounces bacon, cut crosswise into ½-inch pieces
- 1 red onion, julienned
- 6 cloves garlic, sliced
- 1 ¼ teaspoons crushed red pepper
- 2 cups crushed tomatoes
- ¼ cup chopped fresh basil, plus more for garnish
- Salt, to taste
- 1 pound bucatini (or other wide spaghetti noodle)
- Freshly grated Pecorino Romano, for serving
More Like This
Bucatini all’Amatriciana Recipe | Samsung Food App
app.samsungfood.com
Bucatini All’ Amatriciana Recipe
montebene.com
Bucatini all'Amatriciana
tenutasdeli.com
How to Make (and say) Bucatini all'Amatriciana - Appetito
appetitomagazine.com
Bucatini all'Amatriciana Recipe - Authentic Italian Pasta from Italy
excitedfood.com
Bucatini Amatriciana
heartyfoodideas.com
Bucatini All’ Amatriciana - Mediterranean Diet and Culturein Tuscany and Umbria, Italy
unfitaly2016.weebly.com
Bucatini All'Amatriciana Recipe - Details, Calories, Nutrition Information
recipeofhealth.com