Creamy Salmon Florentine - Norah Recipes

Ingredients

• 2 tbsp olive oil
• 3 tbsp unsalted butter
• 4 cloves garlic, minced
• 1 small onion, finely chopped
• 1 cup heavy cream
• 1/2 cup chicken broth
• 1/2 cup Parmesan cheese, grated
• 1 tsp Dijon mustard
• 1 tsp lemon juice
• 1 tsp Italian seasoning
• 1/2 tsp salt (adjust to taste)
• 1/2 tsp black pepper
• 3 cups fresh spinach
• 1/2 tsp red pepper flakes (optional)