Gluten-free Mini Salted Caramel Tarts
Indulge in a burst of flavor with our delectable recipe for gluten-free salted caramel mini tarts. If you’re searching for a mouthwatering dessert that’s both g
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Ingredients
- 6 tartlet shells, see recipe
- 150 g sugar
- 60 ml water
- 60 ml whipping cream, at room temperature
- 35 g butter, at room temperature
- pinch sea salt
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