Autumn Fruit Compote Recipe - Rhubarb, Pears, Plums, Cinnamon and Vanilla
This delicious Autumn Fruit Compote Recipe is made with fresh rhubarb, pears, plums, and a blend of warm spices including cinnamon and vanilla. Perfect for chilly evenings or warm mornings, this...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 lb (450 g) rhubarb, sliced
- 2 pears, sliced
- 8 oz (225 g) plums, stones removed and halved
- 3 to 4 tbsp water
- 2 to 3 oz (50-75 g) caster sugar, or to taste
- 1/2 Schwartz vanilla pod, split
- 1 Schwartz cinnamon stick, broken in 2
More Like This
Fall Fruit Compote
bigoven.com
Fall fruit compote | Recipes | WW USA
weightwatchers.com
Foodista | Recipes, Cooking Tips, and Food News | Fall Fruit Compote
foodista.com
Rhubarb and winter fruit crumble
nzwomansweeklyfood.co.nz
Autumn fruit sponge pudding
nzwomansweeklyfood.co.nz
Winter fruit compote recipe | delicious. magazine
deliciousmagazine.co.uk
Rhubarb and Pear Compote | Unimed Living
unimedliving.com
Rhubarb Compote Recipe | Co+op
grocery.coop