Spanakopitakia (Greek recipe) - Italian recipes by GialloZafferano
The spanakopitakia have the same filling as the spanakopita but are shaped like small triangles, always made with phyllo pastry: discover the recipe!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Spanakopitakia (Greek recipe)
Ingredients
- Phyllo dough 9 oz
- Spinach 1.1 lbs
- Feta cheese 1 ⅓ cup
- Fresh scallion 3 oz
- Eggs 1
- Dill 2 sprigs
- Extra virgin olive oil 1 ½ tbsp
- Black pepper to taste
- Butter to taste
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