Provençal Fougasse: Discover the Delicious History and Recipe of Prove
Provençal Fougasse Fougasse is a traditional French bread that is often found in Provence. It is a type of flatbread that is baked in the oven and typically seasoned with various herbs, spices and...
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Ingredients
- 140g T65/ strong bread flour
- 6g fresh yeast
- 90ml room temperature water
- 4g sea salt
- 5g herbs de Provence
- 60g chopped green/black olives
- 10g extra virgin olive oil
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