The Famous Indian Dal Makhani - Romandian Masala

Ingredients

• 0.5 cup black lentils (urad dal)
• 2 tbsp red kidney beans
• 1 onion
• 500 ml blended tomatoes
• 1 tsp garam masala
• 1 tsp red chilli powder
• 1 tsp cumin powder
• 1 tsp coriander powder
• 0.25 tsp turmeric
• 1 tbsp ginger garlic paste/finely chopped ginger and garlic
• 0.25 cup cream
• some butter or ghee
• Salt