Creamy Country Dijon Sauce Recipe
Elevate your culinary creations with this luscious Creamy Country Dijon Sauce, a harmonious blend of rich textures and bold flavors. Crafted with a...
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Cooking tools:
- Saucepan
- Stove
- Whisk
- Chef's knife
- Cutting board
- Spoon
- Serving bowl
Ingredients
- 2 tablespoons unsalted butter
- 1 small shallot, finely minced
- 2 tablespoons all-purpose flour
- 1 1/2 cups chicken stock (low sodium)
- 1/2 cup heavy cream
- 2 tablespoons whole-grain Dijon mustard
- 1 teaspoon honey
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 tablespoon fresh parsley, chopped (optional, for garnish)
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