Creamy Skillet Mushroom Chicken
Creamy Skillet Mushroom Chicken with portabellas, shiitake, oyster, and chantrelle mushrooms. Perfect for busy weeknights from Table For Two.
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Ingredients
- 1 pound Farmer Focus Boneless-Skinless Chicken Thighs
- 2 tablespoons unsalted butter
- 1 tablespoon olive oil
- 1/2 onion, thinly sliced
- 10 ounces mixed mushrooms: portabellas, shiitake, oyster, chantrelle, etc., sliced
- 1/3 cup riesling
- 1/4 cup heavy cream
- 1/4 cup chicken stock
- Salt
- pepper
- 10 sprigs of thyme, divided
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