Spinach Cannelloni Recipe - QueRicaVida.com

Ingredients

• 1 (8-oz) package cannelloni shells
• 2 tablespoons olive oil
• 1/2 cup onion, chopped
• 2 garlic cloves, minced
• 1 28-oz can crushed tomatoes
• 1/2 6-oz can Muir Glen™ organic tomato paste
• 1 cup water
• 1/2 teaspoon basil
• 1/2 teaspoon parsley
• 1/2 teaspoon oregano
• Salt and pepper to taste
• 1 lb ricotta cheese
• 1/2 lb mozzarella cheese, shredded
• 1/4 cup Progresso™ Italian style bread crumbs
• 1/4 teaspoon salt
• 1 cup packed, chopped spinach
• Parmesan cheese
• Fresh basil leaves