Caramel Pecan Pie Recipe

Name: Caramel Pecan Pie Recipe
Total time: 60 min
Ingredients: 36 caramels; 1/4 cup water; 1/4 cup butter, cubed; 3 large eggs, room temperature; 3/4 cup sugar; 1 teaspoon vanilla extract; 1/8 teaspoon salt; 1-1/3 cups chopped pecans, toasted; 1 frozen deep-dish pie crust (9 inches); Pecan halves, optional

www.tasteofhome.com

This caramel pecan pie is made with melted caramel candies for a foolproof holiday dessert that puts a salty-sweet filling in a flaky crust.

Keywords

caramel pecan pie recipe

View full recipe on www.tasteofhome.com

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