Cinco de Mayo fajitas — cookaz

Cinco de Mayo fajitas — cookaz

cookaz.com

Beef steak or chicken breast slices cooked in Mexican spices together with onion and green bell peppers, served on warm flour or corn tortillas.

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Ingredients

  • 1 tbsp vegetable oil
  • 1 onion, halved and sliced
  • 1 green bell pepper, cut into strips
  • 1 lb sirloin steak (flank steak or chicken breasts, cut into strips)
  • 1 tsp paprika
  • 1 tsp oregano
  • 1/2–1 tsp cumin
  • Salt and pepper to taste
  • 1/4 cup cater
  • 1 tomato cut into wedges
  • 8 (8 inch) corn or flour tortillas

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