Cranberry Custard Pie Recipe - (4.3/5)
This recipe makes a deep 9-inch pie. If your pie dish is shallow or aluminum, it will make 2 pies.
Keywords
- Cranberry Custard Pie
- recipe
- cranberry
- berry
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- fruit
- custard pie
Ingredients
- 1 tsp. corn syrup
- 4 cups cranberries
- 1/2 c. cream cheese
- 1 lemon, for zest/juice
- 1 tsp. raw sugar
- 1 box refrigerated ready-to-bake pie crust (2 boxes if your pie pans are shallow)
- 4 eggs
- 1/2 c. flour
- 1/2 tsp. kosher salt
- 3 c. sugar
- 2 tbsp. butter
- 2 tsp. vanilla
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