Seared Scallops with Grapefruit Hollandaise Recipe
Plump, sweet sea scallops get star billing here, but the rich and silky grapefruit hollandaise is nothing to discount. This buttery sauce pairs well with seafood, especially seared scallops. And both...
Keywords
- Quick & Easy
- Scallops
- Seafood Dinner
- Seared Scallops
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Cooking tools:
- Microplane
- Citrus press
- Mixing bowl
- Saucepan
- Whisk
- Stove
- Saute pan
Ingredients
- 2 egg yolks
- 2 Tbsp. fresh ruby red grapefruit juice
- 1 stick unsalted butter (8 Tbsp.), melted
- 2 tsp. minced grapefruit zest
- 2 tsp. honey
- 1 ½ tsp. white wine vinegar
- Salt and cayenne pepper to taste
- 1 Tbsp. olive oil
- 12 large sea scallops (1 lb.), feet removed, patted dry
- Salt
- black pepper
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