PERI-PERI PRAWNS WITH RICE
PERI-PERI PRAWNS WITH RICE - 1 kg prawns - Sauce: - 5 cloves garlic, finely chopped - 125 ml butter - 250 ml of your favourite peri-peri sauce (we used Creamy
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Ingredients
- 1 kg prawns
- 5 cloves garlic, finely chopped
- 125 ml butter
- 250 ml of your favourite peri-peri sauce (we used Creamy Peri-Peri from Food Lover’s Market)
- 250 ml cream
- 60 ml chopped coriander
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