Paleo Kale Pesto by Back Porch Paleo
Discover the creamy goodness of Paleo Kale Pesto, packed with nutrients and free from dairy. Made with baby kale, pili nuts, and a zesty lemon twist. Perfect for those following a paleo diet!
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Cooking tools:
- Food processor
- Measuring cup
- Measuring spoon
- Airtight container
- Spoon
Ingredients
- 2 cups Baby Kale
- .5 cup Pink Himalayan Salt Pili Nuts - Pili Hunters
- .25 cup Avocado Oil
- 3 whole Garlic
- 2 Tbsp Red Wine Vinegar
- .75 tsp Sea Salt
- .5 tsp Sumac
- .25 tsp Black Pepper
- .5 whole Lemon
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