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Dixie Lily | Grits Casserole
Find quick, crowd-pleasing Dixie Lily recipes—one-pot rice, flavorful beans, creamy grits and golden cornbread—all with clear, step-by-step directions.
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Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
- Whisk
- Baking dish
- Oven
Ingredients
- 1 cup Dixie Lily grits
- 4 cups water
- 1 tsp salt
- 1 stick (½ cup) butter, softened
- 2 eggs, beaten
- ¼ cup milk
- 2 cups shredded Mexican-style cheese
- Dash Tabasco & Worcestershire sauce
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