An Easy Recipe For Sausage, with Peppers, Onion, & Garlic In The Oven

Name: An Easy Recipe For Sausage, with Peppers, Onion, & Garlic In The Oven
Total time: 60 min
Ingredients: 1/4 cup olive oil; 2 tablespoons red wine vinegar; 2 large cloves garlic (thinly sliced or minced ); 2 teaspoons dried oregano; 1 teaspoon Calabrian chile flakes (or red pepper flakes); 3 bell peppers, red, yellow, and green ( sliced into thin strips); 1 large yellow onion (sliced thin); 4 Italian Chicken Sausages, (plant-based sausages, andouille sausage, or your sausage of choice.)

californiagrown.org

Sausage dishes are a popular and tasty option for dinner, and this easy recipe for sausage with peppers, onion, and garlic is no exception.

View full recipe on californiagrown.org

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at californiagrown.org.

Share this recipe:

Cooking tools:

Oven
Baking sheet
Parchment paper
Mixing bowl
Whisk
Measuring spoon
Measuring cup
Chef's knife
Cutting board
Tongs
Spoon
Serving platter

Ingredients

1/4 cup olive oil
2 tablespoons red wine vinegar
2 large cloves garlic (thinly sliced or minced )
2 teaspoons dried oregano
1 teaspoon Calabrian chile flakes (or red pepper flakes)
3 bell peppers, red, yellow, and green ( sliced into thin strips)
1 large yellow onion (sliced thin)
4 Italian Chicken Sausages, (plant-based sausages, andouille sausage, or your sausage of choice.)