Golden Roasted Roots | Canadian Living

Ingredients

• 1 rutabaga (about 2 lb/900 g)
• 1 head garlic
• 2 parsnips peeled and coarsely chopped
• 2 carrots peeled and thickly sliced diagonally
• 1 acorn squash (about 2 lb/900 g)
• 1 onion
• 1/4 cup olive oil
• 6 fresh thyme sprigs
• 3 bay leaves
• 3/4 teaspoons salt
• 1/4 teaspoon pepper
• 1 tablespoon white wine vinegar
• Fibre 3 g
• Sodium 168 mg
• Sugars 7 g
• Protein 2 g
• Calories 118.0
• Total fat 5 g
• Potassium 531 mg
• Cholesterol 0 mg
• Saturated fat 1 g
• Total carbohydrate 19 g
• Iron 7.0
• Folate 16.0
• Calcium 6.0
• Vitamin A 26.0
• Vitamin C 35.0