Baked Corn Pudding Recipe - Recipezazz.com
Recipe source: Bon Appetit (February 2004)
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Ingredients
- 4 tablespoons butter, divided
- 2 bags (2 pound) frozen corn kernels (thawed, each bag, 1 pound)
- 1 cup milk
- 2 cups chopped yellow onions
- 6 green onions, chopped
- 1 tablespoon chopped serrano chiles (seeded)
- 4 large eggs
- 1 tablespoon all-purpose flour
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
- 1 1/2 cups grated Parmesan cheese (divided)
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