Crispy Spring Rolls — Pepper & Me
Homemade Crispy Spring Rolls made so easy and tasty with Rock out with your Wok Out Sauce.
Ingredients
- 500g pork mince
- 1/2 cup Wok Sauce
- 1 packet large spring roll papers
- 1 small packet rice vermicelli noodles
- 2 carrots, grated
- 1/4 large green cabbage, finely shredded
- 1 tbsp cornflour
- Vegetable oil for frying
- Man Grind
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