Easy Vegetable Frittata Skillet Recipe - Tablespoon.com

Ingredients

• 1 bag (14 oz) frozen broccoli florets
• 1 box (14 oz) frozen asparagus cuts
• 6 eggs
• 1/3 cup heavy cream
• 1/4 cup sun-dried tomato paste
• 1 tablespoon of mixed dried herbs (i.e., basil, dill and oregano)
• 1/2 teaspoon salt and pepper, divided
• 2 tablespoons olive oil
• 1 cup sharp cheddar cheese, shredded
• Cherry tomatoes and sprouts, for topping (optional)