Pan-Fried Fish with Bombay Potatoes Recipe | New Idea
Sure to be a crowd-pleaser!
Ingredients
- 800g chat potatoes, halved
- ¼ cup olive oil
- 1 large onion, thinly sliced
- ¼ cup mild curry paste
- ¼ cup lemon juice
- ¼ cup thinly sliced fresh mint leaves
- 4 x 220g firm white fish fillets
- Salt and pepper, to taste
- Greek yoghurt and mango chutney, to serve
More Like This
Bombay Fish Pie – Spice Pots
spicepots.com
Potato Fish | The Happy Chef
en.receptite.com
Bombay potato fishcakes - Good Food Middle East
bbcgoodfoodme.com
:max_bytes(150000):strip_icc()/5848052-012787fd25f445aeb91737590ae33fd3.jpg)
Easy Pan-Fried Fish Fillet Recipe
allrecipes.com
Pan-Fried Fish with Mediterranean Sauce Recipe
yummy.ph
My Grandmother's Pan
allfoodboard.com
Bombay potato cakes with fried eggs & mango chutney - Master recipes
master-recipes.com
Potato Recipes | Bombay Potato Curry | Favorite Recipes with Potatoes
potatogoodness.com