Smoky BBQ Mac n' Cheese | DishGen Recipe
Indulge in creamy mac and cheese with a smoky twist, cooked on a smoker for depth of flavor. Topped with crispy breadcrumbs for the perfect crunch in each bite.
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Cooking tools:
- Smoker
- Baking dish
- Saucepan
- Pot
- Colander
- Whisk
- Wooden spoon
- Stove
- Plate
Ingredients
- 1 lb elbow macaroni
- 4 cups shredded cheddar cheese
- 2 cups milk
- 1/2 cup butter
- 1/2 cup all-purpose flour
- 1/2 cup BBQ sauce
- 1 tsp smoked paprika
- 1/2 tsp garlic powder
- Salt
- pepper
- 1 cup breadcrumbs
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