Grilled Dover Sole with Yuzu Butter Recipe
A fish as fine as Dover sole deserves a very special dressing, and this bright, zingy yuzu butter adds richness and bags of citrus in equal measure. Keeping things simple with griddled samphire and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Cooking tools:
- Griddle
- Oven
- Baking sheet
Ingredients
- 1 Dover sole
- sea salt
- vegetable oil, for cooking
- 5 asparagus spears, woody ends removed
- 1 handful of samphire
- 1 dash of sake
- chopped chives, to garnish
- 250g of unsalted butter, softened
- 50g of yuzu zest
- 40g of shallots, chopped
- 20g of tamari
- 20g of yuzu juice
- 20g of mirin
- 10g of yuzu koshō
More Like This
Dover Sole With Herb Oil And Zucchini
frozenfish.direct
Grilled Dover Sole Recipe
cookitsimply.com
Dover Sole with Tarragon
frozenfish.direct
Classic Pan-Seared Dover Sole with Lemon Butter Sauce Recipe
allfoodboard.com
Grilled Shrimp with Yuzu Butter Recipe
today.com
Easy Pan-fried Dover Sole with Lemon Butter Sauce • Effing Seafoods
effingseafoods.com
Pan-fried Dover sole recipe | Good Food
bbcgoodfood.com
Delicious Dover Sole Recipe: Pan
55recipes.com