Macadamia Crusted Whitefish
Macadamia Crusted Whitefish with eggs, flour, lemon pepper, macadamia nuts, oil, panko, tilapia takes only about 45 minutes to make. One serving costs $
Keywords
- dairy-free
- pescetarian
- dairy free
- pescatarian
- eggs
- flour
- lemon pepper
- macadamia nuts
- oil
- panko
- tilapia
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Ingredients
- 2 eggs
- 406 1/4 g flour
- 3 1/4 cups flour
- 1 tsp lemon pepper
- 134 g macadamia nuts
- 1 cup macadamia nuts
- 2 Tbsps oil
- 30 g panko
- 1/2 cup panko
- 453.59 g tilapia
- 1 pound tilapia
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