Breakfast Egg Rolls Recipe | Bob Evans Farms
Looking for a really unique breakfast? Try these baked egg rolls filled with sausage, eggs and hash browns.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobevansgrocery.com.
Ingredients
- 16 Ounces ground pork sausage
- 16 Ounces Bob Evans Better’n Eggs Liquid Egg Substitute – 16 Ounces
- 1 Package Simply Potatoes Southwest Style Hash Browns
- 2 Cups Crystal Farms® Shredded Cheddar Cheese
- 32 Ounces fresh egg roll wrappers
- 3 Tablespoons water
- 1/4 Cup butter melted
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