Transmontana-style Codfish - Riberalves
Experience the flavors of northern Portugal with Riberalves' Transmontana-style Codfish. Enjoy gourmet cod loins, ham, and a rich Port wine sauce baked to perfection. Ready to taste great!
Ingredients
- 2 Riberalves Ready-to-Cook Gourmet Codfish Loins
- 2 slices of dry-cured ham
- Olive oil to taste
- 1 onion
- 2 cloves garlic
- 1 ripe tomato
- 1 glass Port wine
- 1 cup white wine
- 1 dessertspoon flour
- Salt to taste
- Black pepper to taste
- Mashed potato to taste
- 1 egg
- Parsley to taste
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