Easy Crab Rangoon Casserole Recipe | Samsung Food App
This easy, crab rangoon casserole is incredibly cheesy and packed with crab and all the flavors that crab rangoon fans love!
Ingredients
- 16 ounces package cream cheese, softened
- 30 ounces package imitation crab, you can also use the real deal
- 1/4 cup chopped green onion
- 2 tsps worsheshire sauce
- 4 cloves garlic minced
- 1 teaspoon salt
- 16 ounces egg noodles or penne pasta, cooked according package directions
- 4 tablespoons butter
- 3 tablespoons flour
- 3 cups milk
- salt and pepper to taste
- 1/2 cup Parmesan cheese, shredded
- 1/2 cup panko breadcrumbs
- 3 tablespoons butter, softened
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