Chocolate Ganache Recipe - Made In
Enjoy this classic hot fudge-style sauce over ice cream, on top of cake or straight from the pan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at madeincookware.com.
Ingredients
- 1pound of bitter or semi-sweet chocolate (chips, bars, or pieces)
- 1cup heavy cream
- ¼cup sugar
- 2tablespoons of freshly brewed espresso or coffee (optional)
- Coarse or flaky sea salt for serving (optional)
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