Calabacitas con Puerco: A Delicious Mexican Stew Recipe
Dive into authentic Mexican flavor with this Calabacitas con Puerco recipe! Learn how to make this delicious pork and squash stew. Easy-to-follow instructions for a comforting, flavorful meal.
Ingredients
- Pork shoulder: 3 lbs
- Country style ribs: 2 lbs
- Salt:
- Bay leaves: 2
- Garlic cloves: 3, minced
- Onion: a small piece
- Tomatoes: 6, roasted
- Onion: 1/4, roasted
- Garlic cloves: 2, roasted
- Jalapenos: 2 (or 1 for less spice), roasted
- Chile sanos: 2, roasted
- Chile de árbol: a handful, roasted
- Oregano: 1 teaspoon
- Black pepper: 1 teaspoon
- Cumin seeds: 1/2 teaspoon
- Coriander: 1/2 teaspoon
- Ground cloves: a pinch
- Water: 1 cup
- Hash peppers: 2, roasted
- Corn: 1 can
- Chicken bouillon:
- Calabacitas (squash): 4
- Rice:
- Beans:
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