Apple Olive Oil Cake - Pompeian
Apple Olive Oil Cake - Pompeian | 20 min prep, 50 min cook, 16 servings | Fluffy cake with cinnamon apples and olive oil | Perfect for gatherings.
Ingredients
- 2 cups flour
- 2 teaspoon baking powder
- 1/2 v baking soda
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 cup Pompeian Smooth Extra Virgin Olive Oil
- 3/4 cup sugar
- 2 eggs
- 2 teaspoon vanilla
- 1/2 cup milk
- 3 cups apples (chopped, peeled, and cored)
- 1/4 cup brown sugar
- 1 tsp cinnamon
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