Roasted Harissa Baby Carrots & Cannellini Beans With A Yogurt Drizzle | SheerLuxe
This quick and healthy dish packs in plenty of vitamins and protein thanks to the veggies and beans. Enjoy on its own hot, or serve cold as a side salad.
Ingredients
- 1kg of baby carrots, washed
- 2 tbsp of harissa paste
- 1 tbsp of Mr Organic Rapeseed Oil
- 1 tin of Mr Organic Cannellini Beans, drained
- 2 tbsp of flaked almonds
- 3 tbsp of raisins
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