Creamy White Bean Soup with Escarole - Christina Cooks

Creamy White Bean Soup with Escarole - Christina Cooks

www.christinacooks.com

Creamy white bean soup with escarole and heart-healthy benefits. Perfect for a light, nutritious meal.

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Ingredients

  • 1 bay leaf
  • ½ cup dried cannellini beans sorted, rinsed
  • 3-4 cups spring or filtered water
  • 1 teaspoon extra-virgin olive oil
  • 1 small yellow onion, finely diced
  • Sea salt
  • 1-2 stalks celery, finely diced
  • 2 parsnips, finely diced
  • 1 tablespoon sweet white miso
  • 1 cup finely diced escarole

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