Cheese roosterkoek recipe | SA Braai Bread
Experience the delicious combination of mature gouda cheese spiraled into tradtional South African roosterkoek. This cheesy, crunchy bread is perfect for a braai.
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Cooking tools:
- Rolling pin
- Pastry brush
- Grill
- Chef's knife
- Baking sheet
- Mixing bowl
- Kitchen towel
- Measuring spoon
- Tongs
Ingredients
- 500 g white bread flour
- ½ t sugar
- 1 t smoked paprika
- salt, a pinch
- 1 t instant dried yeast
- 1 cup lukewarm water
- 3 T apricot jam
- 150 g Woolworths mature Gouda
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