In the Cucina with La Gazzetta: Farro Salad - La Gazzetta Italiana

In the Cucina with La Gazzetta: Farro Salad - La Gazzetta Italiana

www.lagazzettaitaliana.com

Ingredients: 1 ½ C. Farro 1 mozzarella, diced 6-8 Cherry tomatoes 1 Bunch fresh basil, diced Handful of olives Olive oil (q. b., “quanto basta” or “as...

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Ingredients

  • 1 ½ C. Farro
  • 1 mozzarella, diced
  • 6-8 Cherry tomatoes
  • 1 Bunch fresh basil, diced
  • Handful of olives
  • Olive oil (q. b., “quanto basta” or “as much as is needed”)
  • Kosher salt

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