Sausage & Vegetable Soup - Gilbert's Craft Sausages
Warm up with the power of vegetables Ingredients - 2 tbsp Olive oil - 4 Gilbert’s Chicken Sausages, - 1 Onion, chopped - 2 cloves Garlic, minced - 1 bunch
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Ingredients
- 2 tbsp Olive oil
- 4 Gilbert’s Chicken Sausages,
- 1 Onion, chopped
- 2 cloves Garlic, minced
- 1 bunch Kale, stems removed, coarsely chopped
- Seasonal vegetables (i.e. 1 small summer squash, 1 ear corn, 2 carrots), to taste
- (1) 14.5 oz can Diced tomatoes
- (1) 19 oz can Great Northern Beans or Cannellini Beans, drained and rinsed
- 2 cups Cooked grain (i.e. brown rice or quinoa)
- 4 cups Vegetable or chicken stock
- Sea & pepper, to taste
- Grated Parmesan cheese (for garnish), to taste
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