Potato Latkes | ZAVOR®
Rise the potatoes and cut them in half lengthways. Do not peel them.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zavoramerica.com.
Ingredients
- 2 lbs potatoes (about 4)
- ½ onion (shredded)
- 2 large eggs
- 2 tbsp breadcrumbs
- ½ tsp salt
- ¼ tsp pepper
- Canola oil (as needed)
- Sour cream (optional)
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