Nutty caramel slice
This slice is wonderful served as a sweet morning treat with a cup of tea or as an indulgent dessert. Smooth, creamy caramel is divine swirled with roasted almo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 1/2 cup (225g) plain flour
- 1/3 cup (40g) custard powder
- 1/2 teaspoon baking powder
- 100 grams butter, cold, cubed
- 1 egg, lightly beaten
- 1 1/2 cup (210g) coarsely chopped macadamias, walnuts or flaked almonds
- Caramel topping
- 60 grams butter
- 1/2 cup (110g) brown sugar
- 1/3 cup (115g) golden syrup
- 2 tablespoons self-raising flour, sifted
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