Feta, beetroot & pomegranate salad - Good Food Middle East
Discover a vibrant Feta, beetroot & pomegranate salad recipe from Good Food Middle East. Perfect for adding color and flavor to your menu!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 2 tsp rapeseed oil
- 1 tbsp pomegranate molasses
- pinch of ground cinnamon
- 1 tsp cumin seeds, toasted
- squeeze of lemon juice
- handful of parsley, finely chopped
- handful of mint leaves, torn
- 2 cooked beetroot, cut into thin wedges
- 30g feta, crumbled
- handful of rocket leaves
- ½ romaine lettuce, torn into bite-sized pieces
- 20g pomegranate seeds
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