Victoria Sponge Cake
Victoria Sponge Cake 15 mins Cook 20-25 mins Serves 8 Ingredients For the cake: 4 Eggs 3 tbsp The Groovy Food Company Virgin Coconut Oil (melted and then
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Ingredients
- 4 Eggs
- 3 tbsp The Groovy Food Company Virgin Coconut Oil (melted and then cooled)
- 350g Natural yoghurt
- 320g Spelt flour (sifted)
- 1 tbsp Baking powder
- 300g Natural yoghurt
- 100g Raspberry jam
- Handful of fresh blueberries, raspberries and strawberries
- Finish with a dusting of icing sugar
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